1 cup yoghurt
1 cup apple sauce (natural)
2 eggs
2 tbsp. milk (give or take)
1/2 cup butter (1 stick)
1/2 to 3/4 cup sugar to taste (turbinado or raw is best)
2 cups flour
2 cups oatmeal (not "quick")
1 cup wheat germ
2 tsp. baking soda
1/4 tsp salt (or to taste)
*the following to taste or preference
ginger
allspice
vanilla
nutmeg
cinnamon
chopped apples
raisins
Mix all dry ingredients and then add softened/lightly melted butter to dry mix. Mix wet ingredients separately and then slowly add to dry ingredients. Grease muffin pans thoroughly with butter and fill to half. Bake in 400` oven for 8-10 minutes or until sides are brown. Remove from muffin tins as soon as possible. Cool.
Sounds delicious! Will try these over the weekend.
ReplyDeleteOh, here's an awesome variation on these to turn them into the best ever Blueberry Muffins. Follow all the above directions, but instead of apples, etc., add blueberries and the juice and zest from 1 lemon. Cut out the cinnamon and allspice, but keep the nutmeg. Reduce sugar to 1/4 cup. Just had this for breakfast. Ummmmm!
ReplyDelete